The ultimate guide to sugars & sweeteners : discover the taste, use, nutrition, science, and lore of everything from agave nectar to xylitol
Alan Barclay PhD, Philippa Sandall, Claudia Shwide-Slavin MS RD CDE, Dr. Jennie Brand-Miller
“Whether you’re a healthcare provider, a chef, or simply a foodie, you’ll find The Ultimate Guide to Sugars and Sweeteners an accurate and complete resource.”—Hope Warshaw, MMSC, RD, CDE, BC-ADM, best-selling author of The Diabetes Food and Nutrition Bible and Diabetes Meal Planning Made Easy
An all-in-one reference to sugars and sweeteners—for any sweet-toothed consumer who also craves the facts
Today, supermarkets and natural food stores feature a bewildering variety of sugars and alternative sweeteners. The deluge of conflicting information doesn’t help. If choosing a sweetener leaves you scratching your head, this handy guide will answer all of your questions—even the ones you didn’t know to ask:
An all-in-one reference to sugars and sweeteners—for any sweet-toothed consumer who also craves the facts
Today, supermarkets and natural food stores feature a bewildering variety of sugars and alternative sweeteners. The deluge of conflicting information doesn’t help. If choosing a sweetener leaves you scratching your head, this handy guide will answer all of your questions—even the ones you didn’t know to ask:
- Which sweeteners perform well in baking?
- Will the kids notice if I sub in stevia?
- What’s the best pick if I’m watching my waistline, blood sugar, or environmental impact?
- Are any of them really superfoods . . . or toxic?
년:
2014
출판사:
The Experiment
언어:
english
페이지:
279
ISBN 10:
1615192174
ISBN 13:
9781615192175
파일:
EPUB, 361 KB
IPFS:
,
english, 2014